Le Lunch

Petits Plats

• Chicken Liver Mousse

  16

  Red wine gelée, apricot, pickles, onion marmalade

• Warm Goat Cheese Ball

  12

  Pistachio crust, honey, red wine caramelized onions

• Hand Cut Beef Tartare

  19

  Quail egg, cornichons, capers, shallots, harissa sauce, sunchoke chips

• French Onion Soup

  16

  Beef broth, croutons, Gruyère cheese

• Escargots

  15

  Garlic parsley butter, puff pastry

Salades

Add chicken or smoked salmon $8

• Salade Amélie

  18

  Romaine, radicchio, shaved fennel, asparagus, avocado, lemon zest, grated Comté, truffle vinaigrette

• Salade Lyonnaise

  19

  Frisée lettuce, warm bacon, shallots, brioche croutons, poached egg, mustard vinaigrette

• Chèvre Chaud

  16

  Mixed greens, seared goat cheese, warm mushrooms, butternut squash, roasted shallot vinaigrette

Grands Plats

• Grilled Chicken Sandwich

  17

  Avocado, Gruyère, lettuce, romesco sauce, black pepper sauce, French fries

• Croque Monsieur

  17

  Ham, Gruyère, béchamel, French fries

• Amélie Burger

  25

  Dry-aged grass-fed beef, Gruyère, caramelized onion, homemade pickles, black pepper sauce, French fries

• Moules Frites Marinière

  25

  White wine steamed mussels, shallots, garlic, celery, crème fraîche

• Ravioles du Royans

  24

  Stuffed with Comté and cottage cheese, butternut squash purée, shiitake mushrooms

• Roasted Hake

  30

  Mushroom broth, artichokes, hazelnut oil, leek chips

Desserts

• Vanilla Crème Brûlée

  11

• Dark Chocolate Mousse

  12

• Pear Crumble

  12