15 items · 3 sections
2 COURSE PRIX FIXE LUNCH $26 — ADD ONE GLASS OF ANY WINE OF THE DAY (RED, SPARKLING, ROSE, WHITE) FOR $10
Appetizer
Choice of
Soup of the Day
Ask your server
Chicken Liver Mousse
White wine gelée, apricot, homemade pickles, onion marmalade
Escargots à l'Ail
Garlic parsley butter, puff pastry
Crispy Artichokes
Piquillo pepper coulis, fresh mint
Main Course
Choice of · Sub truffle fries +5 · Add grilled chicken or smoked salmon to any salad +8
Salade Amélie
Romaine, radicchio, shaved fennel, asparagus, avocado, lemon zest, grated Comté, truffle vinaigrette
Salade Lyonnaise
Frisée lettuce, warm bacon and shallots, brioche croutons, poached egg, mustard vinaigrette
Chèvre Chaud
Mixed greens, seared goat cheese, warm mushrooms, butternut squash, roasted shallot vinaigrette
Le Croque Monsieur
Ham, béchamel, Gruyère, French fries. Add an egg +$3
Grilled Chicken Sandwich
Avocado, Gruyère, lettuce, romesco, black pepper sauce, French fries
Amélie Burger (+5)
Dry aged grass-fed beef, caramelized onions, house pickles, Gruyère, black pepper sauce, French fries
Moules Frites Marinière
White wine steamed mussels, shallots, garlic, celery, crème fraîche
Ravioles du Royans
Stuffed with Comté and cottage cheese, butternut squash purée, shiitake mushrooms
Roasted Hake (+8)
Mushroom broth, artichokes, hazelnut oil, leek chips
Dessert
Choice of
Dark Chocolate Mousse
Vanilla Crème Brûlée
Our produce is sourced locally and organically whenever possible. Please alert your server regarding any allergies. Consuming raw or undercooked eggs, fish, shellfish, or meat increases the risk of foodborne illnesses.
