32 items · 7 sectionsStarting August 17
PRIX FIXE DINNER MENU 3 COURSES $55 · 2 COURSE PRIX FIXE LUNCH $25 · PRIX FIXE BRUNCH MENU 2 COURSES $25 — Tax and Gratuity not Included
DINNERSTARTERS
Choice of
Soupe du Jour
Ask your server
Local Tomato Salad
Peach, basil goat cheese, tomato vinaigrette, hazelnuts
Hand Cut Beef Tartare
Quail egg, cornichons, capers, shallots, harissa sauce, sunchoke chips, truffle salad
Hamachi Crudo
Confit tomato, cucumber, black garlic
DINNERMAIN COURSE
Choice of
Ravioles du Royans
Stuffed with Comté cheese, confit tomatoes, zucchini, toasted pine nuts — Add black truffle +$7
Pan-Seared Tuna
Olive oil crushed potato, ratatouille, bell pepper coulis
Amelie Burger
Dry-aged grass-fed beef, Gruyère, heirloom tomato, lettuce, black pepper aioli, pickles, fries — Substitute truffle fries +$5
Steak Frites aux Poivre
(add $8)Grass-fed hanger steak, french fries, bordelaise sauce — Substitute truffle fries +$5
DINNERDESSERT
Choice of
Valrhona Chocolate Mousse
Vanilla Crème Brulée
Peach Melba
LUNCHAPPETIZERS
Choice of
Soup du Jour
Chef's daily selection
French Onion Soup
Beef broth, croutons, Gruyère
Chicken Liver Mousse
White wine gelée, apple, pickled vegetables, onion marmalade
Escargots à L'ail
Garlic parsley butter, puff pastry
Roasted Cauliflower
Thyme & raisin sauce, crispy capers, fresh herbs
LUNCHENTRÉES
Choice of
Salade Amélie
Romaine, radicchio, avocado, green beans, fennel, Manchego, raspberry vinaigrette — Add Chicken, or Smoked Salmon 7
Salade Niçoise
(+8)Seared tuna, boiled eggs, anchovies, bell peppers, haricots verts, potatoes, olives, fennel, corn, confit tomatoes, lemon vinaigrette
Le Croque Monsieur
Ham, smoked bechamel, gruyère, fries — Sub Truffle Fries 5 - Add Egg or Bacon 3
Chicken Sandwich
Brioche buns, coleslaw, smoked paprika sauce, fries — Sub Truffle Fries 5
Amélie Burger
(+5)Dry-aged grass-fed beef, Gruyère, pickles, heirloom tomato, lettuce, black pepper aioli, fries — Sub Truffle Fries 5 - Add Egg or Bacon 3
Moules-Frites Marinière
White wine steamed mussels, crème fraîche, garlic, shallots, celery, fries — Sub Truffle Fries 5
Steak Frites
(+10)Grass-fed hanger steak, bordelaise, fries — Sub Truffle Fries 5
BRUNCHSTARTERS
Choice of
Soupe du Jour
Ask your server
Local Tomato Salad
Peach, basil goat cheese, tomato vinaigrette, hazelnuts
Hamachi Crudo
Confit tomato, cucumber, black garlic
Escargot à L'ail
Garlic Parsley Butter Puff Pastry
BRUNCHMAIN COURSE
Choice of
Ravioles du Royans
Stuffed with Comté cheese, confit tomatoes, zucchini, toasted pine nuts — Add black truffle +$7
Parisian Omelette
French ham and Gruyère. Served with Basque potatoes
Chicken Sandwich
Brioche bun, coleslaw, smoked paprika sauce, pickles, fries — Substitute truffle fries +$5
Croque Madame
Ham sandwich with smoked béchamel, gruyère, topped with fried egg and crispy bacon, served with Basque potatoes. — Substitute truffle fries +$5
Steak Frites aux Poivre
(add $10)Grass-fed hanger steak, french fries, bordelaise sauce — Substitute truffle fries +$5
Our produce is sourced locally and organically whenever possible. Please alert your server regarding any allergies. Consuming raw or undercooked eggs, fish, shellfish, or meat increases the risk of foodborne illnesses.
