37 items · 7 sectionsAVAILABLE THURSDAY & FRIDAY 12-3 PM
Happy Hour Drinks Available During Lunch: $8 Cocktails / $12 Wine Flights / $10 Wine of the Day
LUNCH BISTROAPPETIZER
2 COURSE PRIS FIXE LUNCH $26 | ADD ONE GLASS OF OUR WINE OF THE DAY (RED, SPARKLING, ROSE, WHITE) FOR $10) | COMPLIMENTARY BREAD BASKET WITH EVERY ORDER ($3 EXTRA BASKET)
Soup du Jour
Chef's daily selection
French Onion Soup
Beef broth, croutons, Gruyère
Chicken Liver Mousse
White wine gelée, apple, pickled vegetables, onion marmalade
Escargots a L'ail
Garlic parsley butter, puff pastry
Roasted Cauliflower
Carrot purée, black garlic, fresh herbs
LUNCH BISTROENTRÉE
Salade Amélie
Romaine, radicchio, avocado, asparagus, fennel, shallots, Manchego, truffle vinaigrette — Add Chicken or Smoked Salmon $7
Salade Niçoise (+8)
Seared tuna, boiled eggs, anchovies, bell peppers, haricots verts, potatoes, olives, fennel, radishes, sun-dried tomatoes, lemon vinaigrette
Le Croque Monsieur
Ham, bechamel, gruyère, fries — Sub Truffle Fries $5 · Add Egg or Bacon $3
Fried Chicken Sandwich
Brioche buns, coleslaw, chipotle sauce, fries — Sub Truffle Fries $5
Amélie Burger (+5)
Dry-aged grass-fed beef, brie cheese, pickles, caramelized onions, peppercorn sauce, fries — Sub Truffle Fries $5
Moules-Frites Marinière
White wine steamed mussels, crème fraîche, shallots, celery, parsley, fries — Sub Truffle Fries $5
Steak Frites (+10)
Grass-fed hanger steak, peppercorn sauce, fries — Sub Truffle Fries $5
LUNCH BISTRODESSERT
Chocolate Mousse
Vanilla Crème Brûlée
Banana Crème Brûlée
LUNCHFOR THE TABLE
CHEESE & CHARCUTERIE
Pick 1 for 8, 3 for 22, or 5 for 34Manchego - Tête de Moine - Camembert - Roquefort - Duck Rillette - Suacisson Sec
LUNCHAPPETIZERS
Warm Pistachio Crusted Goat Cheese Ball
$11Honey, red wine caramelized onions
Roasted Cauliflower
$13carrot purée, black garlic, fresh herbs
Chicken Liver Mousse
$13White wine gelée, apricot, pickled vegetables, onion marmalade
Crispy Artichokes
$13Piquillo pepper, mint
Baked Camembert de Normandie
$14Confit garlic, thyme, honey
Burrata
$16English peas hummus, asparagus, toasted hazelnuts, Espelette pepper
Escargots à L'ail
$15Garlic parsley butter, puff pastry
French Onion Soup
$16Beef broth, croutons, Gruyère cheese
Salade Amélie
$17Romaine, radicchio, avocado, asparagus, fennel, Manchego, truffle vinaigrette — Add Chicken or Smoked Salmon $7
Beef Tartare
$19Quail egg, cornichons, capers, shallots, harissa sauce, sunchoke chips, toast point
Grilled Octopus
$23Creamy cannellini beans, parsley, crispy scallions
LUNCHENTRÉES
Salade Niçoise
$26Seared tuna, boiled eggs, anchovies, bell peppers, radishes, haricots verts, potatoes, olives, fennel, sun-dried tomatoes, lemon vinaigrette
Le Croque Monsieur
$18Ham, bechamel, gruyère, fries — Sub Truffle Fries $5 · Add Egg or Bacon $3
Fried Chicken Sandwich
$18Brioche buns, coleslaw, chipotle sauce, fries — Sub Truffle Fries $5
Ravioles du Royans
$24Stuffed with Comté cheese, asparagus, shiitake mushrooms, garlic chips — Add Black Truffle $7
Moules-Frites Marinière
$29Chardonnay wine steamed mussels, garlic, shallots, celery, crème fraiche — Sub Truffle Fries $5
Amélie Burger
$25Dry aged grass-fed beef, brie cheese, pickles, caramelized onions, peppercorn sauce, fries — Sub Truffle Fries $5 · Add Fried Egg or Bacon $3
Steak-Frites
$38Creekstone farm hanger steak, fries, shallot sauce — Sub Truffle Fries $5
LUNCHSIDES
Extra Breadbasket
$3Pommes Frites/Haricots Verts/Asparagus
$7Truffle Fries Truffle Oil, parmesan cheese
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Our produce is sourced locally and organically whenever possible. Please alert your server regarding any allergies. Consuming raw or undercooked eggs, fish, shellfish, or meat increases the risk of foodborne illnesses.

